A very delicious side dish made with Brussels sprouts, olive oil, and a blend of spices. Perfect for the holidays, this recipe offers a small batch that can easily be scaled up. Crispy and flavorful, you'll want to make it again and again!
1: Preheat oven to 415°F.
2: Wash & trim Brussels sprouts & cut lengthwise.
3: Place in a bowl & toss with olive oil + spices.
4: Spread on a large baking sheet cut face down.
5: Bake for 20 mins.
6: Flip & sprinkle with grated Parmesan.
7: Broil for 2 mins.
