Crispy Chicken Cutlets
Serves 210 mins prep12 mins cook
Light and fresh crispy chicken cutlets served over greens with marinated onions and green goddess dressing, inspired by @nocrumbsleft.
0 servings
What you need
Instructions
1: Place chicken breasts between two pieces of Saran Wrap and hit with a mallet or rolling pin until nice and thin. 2: Season with sea salt and pepper. 3: Cook in 1/4 cup oil until crispy on both sides, approximately 6 minutes per side.View original recipe