These Cottage Cheese Pizza Buns are fluffy, light, and high in protein, perfect for on-the-go snacking. Made with minimal ingredients, they are toddler and adult approved and can be customized with various toppings.
1: Preheat oven to 400°F.
2: In a large bowl, combine cottage cheese, eggs, Italian seasoning, baking powder, flour, and half of the mozzarella.
3: Using a cookie scoop, form 9 buns and press down.
4: Top with marinara, remaining mozzarella, and optional toppings.
5: Bake for 25-28 minutes.
