A fresh and delicious corn and bacon salad, reminiscent of a cobb salad but without egg or chicken. Perfectly satisfying cravings for corn, bacon, and blue cheese. This salad is easy to prepare and can be enjoyed for lunch or dinner.
1: Bring a pot of water to a boil, add corn & cook for 10 mins, cool & using a sharp knife cut kernels off.
2: Cook bacon.
3: Wash & chop lettuce.
4: Chop cherry tomatoes and avocado.
5: Assemble salads & top with blue cheese.
6: Toss with your fav dressing or simply use olive oil, red wine vinegar, salt, pepper & chili flakes.
7: Enjoy.
