A simple one-pot coconut curry chicken that's cozy and flavorful. This approachable recipe uses easy-to-find ingredients, making it perfect for anyone craving a delicious curry dish.
1: Pat dry chicken, trim any extra fat (optional) and dice into small pieces.
2: Dice onion & garlic.
3: Wash and chop carrots and broccoli.
4: Add chicken to a bowl & coat with spices, option to let marinate for a bit in the fridge (or not).
5: Add a splash of avocado or coconut oil to a large skillet.
6: Add onion and carrot, cook for 5 minutes.
7: Add garlic & spiced chicken, mix and cook for an additional minute.
8: Add coconut milk & broth, stir & cover simmering for 15 minutes until chicken is cooked.
9: Remove lid and add broccoli and splash of soy or fish sauce.
10: Let cook for another 4 minutes until broccoli is tender.
11: Serve over rice and/or with naan.
