Cheesy Lentil Quesadillas
Serves 410 mins prep20 mins cook
Delicious and versatile cheesy lentil quesadillas that are perfect for quick meals. This recipe utilizes a lentil taco filling which is a great pantry staple, combined with quinoa, spices, and cheese for a satisfying dish.
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What you need
Instructions
1: Add lentils, adobo chili peppers, canned tomatoes, spices, and water to a medium-sized pot. 2: Bring to a boil and let simmer for 10 minutes covered. 3: Stir in quinoa and continue cooking for another 10 minutes until it reaches a thick consistency. 4: Shred cheese and prep your toppings. 5: Assemble quesadillas with cheese and lentil filling; fold and pan fry for 3 minutes per side. 6: Serve with avocados, salsa, and whatever else your heart desires.View original recipe