Butternut Squash Noodles
Serves 210 mins prep20 mins cook
A crunchy and delicious alternative to wheat noodles using butternut squash. Tossed in olive oil, salt, and pepper, these noodles are baked and topped with a favorite pasta sauce for a quick meal.
0 servings
What you need
Instructions
1: Toss butternut squash noodles in olive oil, salt, and pepper. 2: Bake at 400°F for 10 minutes. 3: Top with cooked sausage and tomato sauce.View original recipe