1: Preheat the oven to 450°F and preheat your pizza stone in the oven if you have one.
2: Prep your toppings.
3: Roll out the dough on parchment paper.
4: Top the rolled-out dough with sauce, cheese, diced chicken, sliced red onion, and more cheese.
5: Bake for 12 minutes.
6: Remove from the oven and top with Buffalo sauce and green onions.
7: Enjoy immediately.
