Breakfast Tacos10 mins prepServes 4A quick and delicious way to use leftovers by preparing breakfast tacos with scrambled eggs, ground beef, and veggies, all wrapped in soft tortillas.US standardMetric-4 servings+SharePrintWhat you need1 salsa1 fl oz hot sauce1 lb ground beef1 tortilla wraps1 bunch vegetable1 eggCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Heat up leftover ground beef. 2: Dice some veggies. 3: Scramble 4 eggs. 4: Heat up 4 soft tortillas in the oven. 5: Assemble tacos with salsa, ground beef, eggs, veggies, and hot sauce.View original recipe