Blueberry Baked Oats
Serves 25 mins prep30 mins cook
Enjoy a delightful and easy breakfast with these blueberry baked oats. With just 5 minutes of prep time, this recipe is perfect for a quick and tasty start to your day or even as a dessert. Using gluten-free rolled oats and fresh blueberries, these baked oats are nutritious and satisfying, making them an ideal choice for a healthy meal. Serve warm and consider adding a dollop of Greek yogurt for extra creaminess!
0 servings
What you need

tsp baking powder

cup rolled oats

cup almond milk

tsp cinnamon
egg

tbsp maple syrup
Instructions
1: Preheat oven to 350°F. 2: Combine all ingredients in a bowl. 3: Spray 2 oven safe ramekins with cooking oil. 4: Divide mixture between the ramekins. 5: Bake for 30 minutes. 6: Sprinkle with extra coconut and serve with a dollop of Greek yogurt if desired.View original recipe
