Homemade bagels using a simple recipe with just 5 ingredients, taking 10 minutes to prepare and 25 minutes to bake. Best served with a fried egg, cheddar, and tomato.
1: Preheat the oven and prepare a baking sheet.
2: In a bowl, combine all purpose flour, Greek yogurt, baking powder, and sea salt.
3: Mix until a dough forms.
4: Shape the dough into bagels.
5: Brush the bagels with the egg wash and add your choice of seasoning.
6: Bake in the preheated oven for 25 minutes.
