Maple Bacon Butternut Squash
Serves 4
15 mins prep
25 mins cook
40 mins total
A dreamy holiday side dish made with just 3 simple ingredients - butternut squash, crispy bacon, and pure maple syrup, offering an incredible sweet and savory flavor.
0 servings
1: Preheat oven to 425°F. 2: Peel and dice the butternut squash. 3: Toss the squash in oil, salt, and pepper, then bake for 15 minutes. 4: Meanwhile, cook the bacon on the stove until crispy or in an air fryer. 5: Remove the squash from the oven and toss it with crumbled bacon and maple syrup. 6: Return it to the oven and bake for an additional 10 minutes.