Potato Salad 3 Ways
Serves 4
15 mins prep
20 mins cook
35 mins total
A simple, fresh potato salad recipe with three different options for customization. Featuring baby potatoes, lemon, olive oil, fresh herbs, mustard, yogurt, and an optional topping of bacon. Great for summer and easy to prepare with friends or family.
0 servings
1: Boil baby potatoes until tender. 2: In a large bowl, mix together lemon juice, olive oil, fresh herbs, mustard, and yogurt. 3: Once the potatoes are cooked, drain and mix them into the dressing. 4: If desired, top the salad with bacon. 5: Serve chilled or at room temperature.