Fall Harvest Salad
Serves 4
15 mins prep
50 mins cook
65 mins total
A delightful Fall Harvest Salad featuring apples, chicken, sweet potatoes, and various greens. Perfect for meal prep, this salad can be made ahead of time for delicious lunches throughout the week.
0 servings
1: Preheat oven to 400°F. 2: Peel and chop the sweet potatoes, toss in a bowl with oil and spices. 3: Bake the sweet potatoes for 50 minutes. 4: Meanwhile, cook the chicken by grilling, pan frying, or baking. 5: Chop the lettuce, apples, celery, and red onion. 6: Whisk together the dressing ingredients. 7: Assemble bowls with greens, sweet potato, red onion, celery, feta, walnuts, and drizzle with dressing.