Chicken and Tomato Pasta Salad

Name: Chicken and Tomato Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Organic Potted Oregano; Mixed Chicken (8 Pieces); SIGNATURE SELECTS Vinegar, Red Wine; Sargento Creamery Shredded Three Cheese Mexican Natural Cheese; Morton Iodized Salt, 26 Ounce; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Signature Farms Cherry Tomatoes, Red, Angel Sweet; Ronzoni Fideos Non-GMO Thin Pasta for Soups and Sides

Serves 4

10 mins prep

10 mins cook

20 mins total

A simple 5-ingredient pasta salad featuring rotisserie chicken, cherry tomatoes, and a homemade oil and vinegar dressing. Perfect for traveling or a cottage meal.

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0 servings

tsporegano

cupchicken

tbspred wine vinegar

cupshredded cheese

tspsalt

tspchili flakes

cupolive oil

tsppepper

ptcherry tomato

short pasta

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1: Cook noodles.

2: Dice chicken and tomatoes.

3: Whisk together olive oil, red wine vinegar, salt, pepper, oregano, and chili flakes to make the dressing.

4: Assemble the salad with noodles, chicken, tomatoes, cheese, and toss with dressing.

5: Serve on a bed of greens.

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Chicken and Tomato Pasta Salad

Serves 4

10 mins prep

10 mins cook

20 mins total

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