Chicken Burger Bowls

Name: Chicken Burger Bowls
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: Mixed Chicken (8 Pieces); Dandy Romaine Lettuce; Green Giant Simply Steam Niblets Corn & Butter Sauce, Lightly Sauced Frozen Vegetables; Sargento Creamery Shredded Three Cheese Mexican Natural Cheese; HATCH Jalapeno, Organic, Nacho Sliced; Japanese Sweet Potato; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam

Serves 4

15 mins prep

45 mins cook

60 mins total

Enjoy chicken burger bowls this summer! They're simple, flavorful, and easy to whip up, especially with pre-made chicken burgers. Switch up the veggies and toppings for a versatile meal experience. Perfect for a summer dinner or casual gathering.

1: Preheat oven to 400°F.

2: Peel & dice sweet potatoes, toss with olive oil, salt & pepper & spread on a lined baking sheet with parchment paper. Bake for 45 minutes.

3: In a medium skillet add a splash of olive oil & your veggies, sauté for 5 mins.

4: Shred cheese, wash & chop lettuce.

5: Cook burgers.

6: Assemble bowls with lettuce, veggies, sweet potatoes, cheese, burger & pickled jalapeños.

7: Drizzle with your favorite condiments or use a burger sauce.

Chicken Burger Bowls

Serves 4

15 mins prep

45 mins cook

60 mins total

What you need

How to make