French Toast with Banana Bread

Name: French Toast with Banana Bread
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 1
Ingredients: Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; El Guapo® Whole Cinnamon (Canela Entera); Morton Iodized Salt, 26 Ounce; O Organics Maple Syrup, Organic, 100% Pure; Base Culture Bread, Sweet Banana; Crunch Easter Flatback Egg; Califia Farms Salted Caramel Cold Brew Coffee with Almondmilk

Serves 1

10 mins prep

6 mins cook

16 mins total

A delicious and easy way to enjoy French toast by using leftover banana bread. Dipped in an egg mixture and pan-fried, this breakfast treat is enhanced with blueberries and maple syrup.

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tbspolive oil

tspcinnamon

salt

maple syrup

slicebanana bread

egg

tbspalmond milk

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1: Whisk together 1 egg, 3 tablespoons of almond milk, 0.5 teaspoons of cinnamon, and a sprinkle of salt.

2: Dip 4 slices of banana bread in the egg mixture until coated.

3: Pan fry in olive oil for 2-3 minutes per side.

4: Top with blueberries and maple syrup.

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French Toast with Banana Bread

Serves 1

10 mins prep

6 mins cook

16 mins total

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