Creamy Beef Pasta
Serves 4
10 mins prep
20 mins cook
30 mins total
A hearty and comforting bowl of creamy beef pasta made healthier with cottage cheese and Greek yogurt. This recipe is simple and perfect for the whole family, even picky eaters.
0 servings
1: Add a splash of olive oil to a large skillet. 2: Add onion & cook for 4 mins until soft. 3: Add beef & Italian seasoning, break it apart cooking until no longer pink. 4: Bring a large pot of salted water to a boil, add noodles & cook 2 mins less than package instructions, reserve pasta water & drain noodles. 5: Add sauce to beef, yogurt & cottage cheese. Stir well. 6: Add cooked noodles & reserved pasta water, stir well. 7: Top with mozzarella & cover with lid until cheese melts or place in the oven on broil. 8: Enjoy!