Christmas Tree Rolls

Name: Christmas Tree Rolls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: El Guapo Garlic Powder; SIGNATURE SELECTS Flour, Pizza; Morton Iodized Salt, 26 Ounce; O Organics Parsley, Organic; Land O Lakes Butter, with Olive Oil & Sea Salt; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz; Crunch Easter Flatback Egg; Primo Taglio Mozzarella & Pepperoni Roll; SIGNATURE SELECTS Pasta Sauce, Traditional, Garden Vegetable

Serves 8

15 mins prep

20 mins cook

35 mins total

These festive pull-apart rolls shaped like a Christmas tree are made with pizza dough, mozzarella, and a flavorful dipping sauce. Perfect as an appetizer for holiday gatherings, they're easy to prepare and guaranteed to please the crowd.

1: Preheat oven to 425°F.

2: Roll out your dough on a floured surface & cut into 4.

3: Roll each piece into a log & cut into 8 slices.

4: Slice your mozzarella into cubes.

5: Lightly grease a baking dish or cookie tray.

6: Wrap each dough square around a piece of mozzarella & place on your greased dish in the shape of a Christmas tree.

7: Brush with egg wash.

8: Bake for 20 minutes.

9: Meanwhile, whisk together melted butter, parsley & spices.

10: Remove from oven & cover with herby butter.

11: Serve with your favourite Country Kitchen pasta sauce.

Christmas Tree Rolls

Serves 8

15 mins prep

20 mins cook

35 mins total

What you need

How to make