Pancakes
Serves 4
5 mins prep
10 mins cook
15 mins total
Quick and easy gluten-free, dairy-free, and vegan pancakes made in the blender in just 5 minutes using oats, mashed banana, almond milk, and other ingredients.
0 servings
1: Combine oats, mashed banana, almond milk, coconut sugar, chia seeds, vanilla, baking powder, salt, and cinnamon in a blender. 2: Blend until smooth. 3: Pour onto a hot griddle and cook until bubbles form. 4: Flip and cook the other side until golden brown. 5: Serve with fruit and maple syrup.