Maple Bacon Brussels Sprouts

Name: Maple Bacon Brussels Sprouts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Brussel Sprouts Package; Hormel Black Label Thin Cut Canadian Bacon; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; O Organics Maple Syrup, Organic, 100% Pure; McCormick® Smoked Paprika; Kinder's Seasoning, No Salt, Garlic Herb; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz

Serves 4

10 mins prep

30 mins cook

40 mins total

A Thanksgiving staple, these Maple Bacon Brussels sprouts combine sweet and salty flavors with a handful of ingredients, including spices from Club House. Perfect as a side dish.

1: Preheat oven to 400°F.

2: Line a large baking sheet with foil.

3: Add bacon & cook for 10 minutes.

4: Meanwhile wash, trim & cut Brussels sprouts in half lengthwise.

5: Remove bacon from the oven & pat dry. Slice into 1 inch pieces.

6: Wipe the excess grease from the foil.

7: Add Brussels sprouts, bacon, spices, olive oil & maple syrup to a large bowl.

8: Toss well & spread on the lined baking sheet.

9: Bake for 20 minutes until golden, flipping halfway through.

10: Option to add another drizzle of maple syrup.

11: Serve immediately.

Maple Bacon Brussels Sprouts

Serves 4

10 mins prep

30 mins cook

40 mins total

What you need

How to make